Catering Menu Selections
Appetizers
Stuffed Cherry Tomatoes
Spanikopita
Tuscan Platter
Fresh Fruit Skewers or Display
Mini Quiche
Spinach & Goat Cheese Crostini
Meatballs in Marinara
Tapanade with pita chips
Chicken Quesadilla Cornucopias
Vegetable Display
Caribbean Chicken Skewers
Thai Money Bags
Southwestern Egg Rolls
Imported & Domestic Cheese Display
Peppered Beef Tenderloin on baguette
Sea Scallops wrapped in bacon
Raspberry & Brie in Phyllo
Asian Chicken Satay
Warm Spinach & Artichoke Dip
Beef Wellington
BBQ Shrimp on a skewer
3 Layered Torta
Italian Breaded Shrimp
Sausage Stuffed Mushrooms
Beef Satay
Crabmeat Stuffed Portabella Mushrooms
Mini Crab Cakes
Warm Crab & Artichoke Dip
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Soups Tomato Sausage Basil Minestrone Beef Mushroom Barley New England Clam Chowder Italian Wedding Vegetable Barley Maryland Crab Chesapeake Seafood Chilled Peach Lobster Bisque Roasted Corn & Crab Chowder Salads Garden Salad- Fresh field greens, cherry tomatoes, onion, cucumber slices, & toasted croutons with choice of dressing Caesar Salad- Crisp romaine lettuce, shredded imported Parmesan cheese, toasted croutons & creamy Caesar dressing Spring Mix- Fresh field greens with mandarin orange slices, toasted almonds & orange poppy seed dressing Tomato Basil & Mozzarella Salad- Ripe tomatoes, fresh basil & mozzarella in balsamic vinaigrette Fruit Salad- An assortment of seasonal fresh fruit Spinach Salad- Baby spinach, red onion, chopped egg, crisp bacon & mushrooms drizzled with a warm bacon dressing Summer Field Greens Salad- Fresh field greens topped with mandarin orange slices, mango & ripe strawberries with a raspberry vinaigrette Radicchio, Spinach & Pear Salad- Baby spinach, radicchio, poached pear slices, carmelized pecans & crumbled blue cheese with balsamic vinaigrette Side Items Roasted Red Potatoes Lemon Orzo Pasta with Marinara Sauce Au Gratin Potatoes Garlic Mashed Potatoes Wild Rice Baked Potato Risotto with ham & asparagus Broccoli Spears Green Beans Almondine Vegetable Medley Baby Carrots Asparagus with toasted almonds Grilled Squash Asparagus with raspberry sauce
Desserts Our Signature Apple Torte Fruit Parfait Carrot Cake New York Cheesecake Chocolate Mousse Tarts Poached Pears Wrapped in Phyllo Chocolate Amaretto Tart Raspberry Cheesecake Tiramisu Torte Chocolate Layer Cake White & Milk Chocolate Hand Dipped Strawberries |
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Chicken Entrees
Herbed Chicken
Chicken in White Wine Sauce
Chicken Cordon Bleu
Chicken Parmesan
Chicken Kiev
Chicken Marsala
Lemon Chicken
Mushroom Chicken with Asian Ginger Sauce
Chicken Saltimbucco
Chicken Oscar
Asparagus Stuffed Chicken
Marina Cuisina Stuffed Chicken filled with spinach, mozzarella cheese & tomatos in a wine sauce
Beef Entrees
Roast Beef
London Broil
Prime Rib
Duffy's Beef Stew
Stuffed Peppers
Beef Medallions with bearnaise sauce
Beef Medallions with merlot cream sauce
Herb Crusted Beef Tenderloin with red onion marmalade
Beef Tips in cabernet mushroom sauce
NY Strip Steak topped with carmelized onions & crumbled bleu cheese
Seafood Entrees
Catfish E'Toufee
Stuffed Flounder with crabmeat
Maryland Crab Cakes
Crab Royale
Seafood Newburg
Teriyaki Salmon
Stuffed Gulf Shrimp
Almond Crusted Salmon
Mahi Mahi topped with fruit salsa
Seared Scallops in pesto sauce
Grilled Salmon in lemon caper champagne sauce
Shrimp & Broccoli Scampi
Additional Entrees
Roast Pork Tenderloin
Roast Turkey with gravy
Baked Ham
Florentine Canneloni
Florentine Lasagna (with or without meat)
Eggplant Parmesan
Veal Marsala
Veal Napoleon
New Orleans Jambalaya with shrimp, ham & Andouille sausage
Linguini in clam sauce (red or white)
Stations
Roast Beef Tenderloin- Chef carved & accompanied by a horseradish sauce & french dinner rolls
Roasted Turkey- Slow roasted turkey seasoned with thyme & sage, accompanied by a fresh cranberry chutney & french dinner rolls
Baked Ham- Brown sugar glazed ham accompanied by Dijon mustard & french dinner rolls
Pork Tenderloin- Slow roasted pork tenderloin rubbed with fresh herbs & accompanied by an apple sauce salsa & french dinner rolls
Prime Rib- Rosemary seasoned prime rib of beef accompanied by horseradish sauce & ciabatta bread
Vegetarian- Florentine lasagna roll-ups, fresh field green salad with raspberry vinaigrette & assorted breads with infused olive oil
Soup Station- Choice of four of our homemade soups accomapnied by crackers & french dinner rolls
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Please note that selections are subject to change & availability * Some selections are recommended for sit down seated service only |